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Truly Hand Crafted From Start to Finish

At Spring House Spirits, we perform every step of the process from start to bottled perfection, right here on the farm. Nothing is left to automation and producing each bottle of spirits is done carefully and slowly by hand.

Learn More About Spring House Spirits

We have a variety of handcrafted spirits to choose from. If you'd like to experience any of them before deciding please visit us at 217 Main Street in Parkesburg. Contact us at (610)593-7348 or contact@springhousespirits.com

  • Fast and free delivery on all orders within 15 miles of Parkesburg, PA
  • Free shipping in PA on orders of two 750 ml bottles or more
  • Flat rate shipping on single bottles in PA
  • Shipping currently available in these states: PA, FL, KY, NE, NH, RI
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SHS Distilling Process – Taste the Quality

Spring House Spirits uses locally sourced ingredients with a focus on fresh, organic, quality grains.  Our malted barley is purchased from the first PA malthouse since prohibition.

To learn more visit this unique PA resource here

Mill & Mash

The grain is 20% of the flavor.  We use a four grain mash that is milled right before we use it.  A four grain mash bill produces the best sipping whiskey on the market.

MILL & MASH

Ferment

The yeast and fermenting is responsible for 10% of the flavor.  We purchase high quality yeast strains that are purpose built for whiskey and bourbon.

FERMENT

Distill

The still adds another 20% of the flavor.  We run small 25 gallon batches each day.  The still column design allows just the right amount of flavor to come over into the distillate.  We know exactly where to run the still to get the same results, batch after batch. 

DISTILL

Age

50% of the flavor in our whiskey comes out in the aging process.  The whiskey begins life in our spirit safe and then moves to a barrel.  We add toasted and charred locally sourced American white oak that has been kiln dried and cut to specific dimensions.  The toasting is the secret.  We can consistently draw vanilla peaks from the wood with just a bit of almond stepping forward.

The magic we work on our whiskey is there to taste.

AGE
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Find Our Spirits at These Locations

SawMill Grill
Octoraro Tavern & Hotel
Kings Tavern Coatesville
The Whiskey Shack Oxford
VFW Post 4480
Moccasin Run Golf Club
Brass Eagle Family Restaurant
DEER CREEK MALTHOUSE
Suburban Brewing 322 Tap Room
Suburban Brew Beer Garden & Restaurant
ROCCO & ANNA'S
VFW Post 845
Seven Tap Tavern
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